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Red Chard Benefits: 9 Reasons This Vibrant Green Wins
- | Categories :You've probably scrolled past it on Pinterest without putting a name to it. Those scarlet-red stalks blazing against deep green foliage, those veins shifting from soft pink to deep burgundy — t [...]
Shampoo Bar vs Rhassoul Clay: the real sulfate-free step
- | Categories :If you've started looking at a solid shampoo bar instead of a plastic bottle, you've already understood the important part: harsh detergents have no business on a living scalp. But here's what's [...]
How to Remove Cadmium from the Body: What Science Says
- | Categories :If you searched "how to remove cadmium from the body," you came here looking for a solution. So let me start by telling you what doesn't work — because that's the condition for you to trust what [...]
Kombucha: 12 Science-Backed Health Benefits (2026)
- | Categories :In 2026, twelve kombucha benefits are now documented by research — from rebalancing the gut microbiome to supporting digestion, plus the tea's antioxidants and a genuine low-sugar alternative to [...]
Heavy Legs in Summer: 7 Natural Remedies That Work
- | Categories :You know that feeling? 5pm in early July, you stand up after a long working day or come back from running errands, and your legs feel like two waterlogged sandbags. Your ankles have swelled a [...]
Octopus Intelligence: Why Bans Are Stacking Up Worldwide
- | Categories :The short version. In 2026, industrial octopus farming is on its way to becoming illegal across much of the Western world. The reason fits in one sentence: science has confirmed what Greek, [...]
Cadmium in Food: Sources, Health Risks & 2026 Solutions
- | Categories :In February 2026, France's ANSES dropped a quiet bombshell. 47.6% of French adults aged 18 to 60 exceed the critical cadmium impregnation threshold. Nearly one person out of two. And for 98% of [...]
Edible Seaweed: France, Europe's #1 Producer
- | Categories :Edible seaweed in France is a sector that exceeds 400 million euros in turnover, supports around 2,500 jobs directly and indirectly, and harvests 60,000 to 70,000 tons a year — 90% of it in B [...]
Liver Detox vs Drainage: Why Spring Cleanses Get It Wrong
- | Categories :You wake up with a slightly bloated stomach, a coated tongue, that quiet sense that "something's not quite flowing". And as every spring rolls in, the thought drifts past: maybe it's time for a [...]
9 tips to naturally reduce stress
- | Categories :Between work demands, family life, and a fast-paced daily routine, stress is everywhere. Good news: there are 9 natural methods, validated by science, to sustainably lower cortisol and regain a [...]
Iron deficiency and chronic fatigue: tatsoi sprouts as support
- | Categories :One in five French women of childbearing age is iron deficient. The fatigue that sets in, shortness of breath at the slightest hill, ridged or brittle nails, mental fog: you might know these [...]
Bloating, gas, and slow digestion: why is dill still unknown?
- | Categories :DillAnethum graveolens) belongs to the family of carminative plants—those traditionally used to support the expulsion of intestinal gas and digestive comfort after meals. Three compounds uphold t [...]
Can Bull's Blood beetroot really lower your blood pressure?
- | Categories :In France, 17 million adults live with a Arterial hypertension, and nearly one in three does not know it — it is the most common chronic disease in the country. However, among the vegetable j [...]
Green algae in Brittany: the double life of Ulva, from scourge to superfood
- | Categories :The edible sea lettuce that we sell at Biovie and the green algae serial killer in the Bay of Saint-Brieuc are exactly the same species: Ulva armoricana. What changes everything is the [...]
How to take plasma orally: dosage, posology & the 20-second rule
- | Categories :Here is an article that has been close to my heart for a long time. Because it answers the question I hear repeatedly, week after week: "how to take marine plasma, practically, without making a [...]
Molecular Hydrogen: The Science Behind Waters That Have Changed Lives
- | Categories :Molecular hydrogen (H₂) is the smallest known antioxidant—and notably the only one capable of selectively neutralizing the most destructive free radicals in our cells, without affecting those tha [...]
Soy and deforestation: the scientific truth will surprise you!
- | Categories :About 77% of the soy produced worldwide is intended for animal feed — livestock, poultry, pigs — and not for direct human consumption. This is established by FAO data and the meta-analysis by Poo [...]
Coconut water: benefits, composition, and why the fresh form changes everything
- | Categories :Fresh coconut water is indeed a remarkable drink — rich in natural electrolytes, with nearly 350 mg of potassium per 100 ml, magnesium, calcium, and only 15 to 20 kcal. This nutritional profile m [...]
Vegan Collagen: The Best Plant-Based Sources - Skin and Joints
- | Categories :Vegan collagen does not exist. Period. Collagen is an exclusively animal protein — no plant, no algae, no fungus produces it. But — and this is where it gets exciting — your body knows perfectly [...]
Marine collagen or plant-based precursors: what to really choose? 2026 Guide
- | Categories :Marine collagen does not replace the collagen in your skin — your body digests it into amino acids before (possibly) reusing them to create new collagen. This is the nuance that 90% of c [...]