Living food recipes
5 articles in the category: Eat alive!
How to choose the sprouted seeds to eat?
Published : 09/24/2021 | Categories : Eat alive! , In the heart of life
Discover our advice for choosing your sprouted seeds Treat yourself and enjoy the many health benefits of the seeds. To refuel and help reduce cholesterol: the sprouted seeds of [...]
The green pea has the benefit of sprouting very quickly
Published : 09/19/2021 | Categories : Eat alive!
The green pea has the benefit of sprouting very quickly (you can harvest it from 3 days)... but not only! Rich in fiber and protein, it helps lower blood sugar and cholesterol levels. Its [...]
The germination has many health benefits!
Published : 09/18/2021 | Categories : Eat alive!
Discover the different health benefits of germination and why to consume it: A predigestion of macronutrients: the seed having drawn on its reserves of nutrients, it has broken them into [...]
CELERY ROOT AND SEA BEAN SALAD
Published : 09/16/2021 | Categories : Eat alive!
Sea beans are extremely easy to prepare... and they contain 4 times more vitamin C than oranges! It is consumed after 2 desalting baths: for more information on the optimal method, visit our [...]