Freeze-dried jackfruits - 200g
Freeze-dried Jackfruit, 200g
No queries yet, leave the first!
Price:
€14.90
Tax included
Freeze-dried jackfruits - 200g images
Jackfruit picked at maturity and freeze-dried
Jackfruit - the fruit of the jack tree - is the largest fruit in the world to grow on a tree (up to 40 kg!), with an astonishing taste, between banana and mango. Freeze-dried, its water is removed cold (the fresh fruit contains nearly 75%) without ever heating it: what remains is the concentrated, crunchy flesh, with no added sugar. In concrete terms, it is an exotic snack to crunch as is. Our whole range of freeze-dried fruits is over here.
We are pleased to offer you jackfruit (= the fruit of the jack tree) harvested at maturity in Vietnam, and freeze-dried in small pieces in a resealable 200g bag.
Jackfruit is the largest fruit in the world (from a fruit tree); its rind is covered in small spikes and it can reach up to 40kg. It belongs to the same family as mulberry trees: the Moraceae. Its white to yellow flesh is eaten as a fruit, raw or cooked, while its large seeds are roasted or boiled (like chestnuts). When it is still young, its flesh is also used as a meat replacement in savoury dishes.
Still little known in France, it is starting to appear in vegetarian/vegan restaurants, mainly to imitate "pulled pork" or chicken breast.
Its rather unique taste is a blend of banana and mango.
After the success of Durian, we wanted you to discover another fruit typical of that part of the world, just as astonishing and in freeze-dried format. We were won over by the intense fruit flavour this partner offers us; they are the best freeze-dried fruits we have been able to taste so far! A real sweet with a concentrated fruit taste.
❄️ Here are the principles of freeze-drying explained by Miguel Barthelery:
The fruits are grown in a climate suited to their growth (exotic fruits) and above all, they are picked at full maturity just before being freeze-dried. That is the guarantee of a quality product. Our supplier is not organic-certified, but the growing is organic and the fruits are certified "pesticide residue-free".
Discover the unique taste of jackfruit in a crunchy version! A delicious alternative to sweets for children - and for grown-ups too.
We love its "fruit-sweet" side, which always surprises guests. There you go. To compare all our varieties, head to our complete guide to freeze-dried fruits.
This technique, which appeared in France at the beginning of the 20th century, dries food by sublimation: the product is first deep-frozen, before its water is evaporated under vacuum. In this way, the water passes directly from a solid to a gaseous state without passing through the liquid state! Because no heat is involved, freeze-drying preserves the volume, appearance and most of the nutrients of the food.
❄️ As the taste of freeze-dried jackfruit is particularly concentrated, you can add it in small quantities to your plant-based recipes. It will also add intense, fruity aromas to your home-made kefir and kombucha drinks!
Our freeze-dried jackfruit is 100% jackfruit, with no added sugar or additives. Its average nutritional composition per 100 g (energy, fat, sugars, protein, salt) is given in the table in the Practical info tab.
An extraordinary fruit
The largest fruit in the world to grow on a tree, a taste between banana and mango, and even a savoury use (as a meat replacement when young): jackfruit is a true botanical oddity. Our freeze-dried version concentrates its taste.
A concentrated snack, with no added sugar
With 50 g of sugars per 100 g - solely those of the fruit, with no added sugar - freeze-dried jackfruit remains a fruit concentrate, indulgent and exotic. To be savoured as a treat, in small quantities.
Direct from Vietnam
Our trusted Vietnamese supplier, based in the heart of the Mekong Delta, specialises in processing natural ingredients. This company works across the whole chain: from growing or collecting the raw materials (tropical fruits, vegetables, medicinal plants) through to processing, packaging and export.
The company offers a wide range of freeze-dried fruits, all harvested in Vietnam (Longan, Durian, Mango, Banana, Coconut, Lychee, Strawberry, Pitaya and Jackfruit). It is committed to several quality standards, such as the installation of modern, certified production lines (ISO 22000, HACCP, IFS, and compliance with organic standards (USDA, EU).
This new partnership allows us to offer you ingredients with natural profiles, from tropical regions, processed under conditions that meet international requirements. We take care that these supply chains are responsible, transparent and aligned with our vision of a conscious, committed lifestyle.
Best before: 30/10/2026
Ingredients : 100% fresh Jackfruit (harvested in Vietnam)
Packaging: Resealable 200g bag
Sustainable, recycled packaging certified "Plastic neutral by CSR"
Storage : Store at room temperature, away from the sun.
| Nutrient | Per 100 g |
|---|---|
| Energy | 1615 kJ / 386 kcal |
| Fat | 0 g |
| Sugars | 50 g |
| Protein | 4 g |
| Salt | 0 g |
What does freeze-dried jackfruit taste like?
Jackfruit has a unique taste, often described as a blend of banana and mango, with floral notes. Freeze-dried, this taste is concentrated and the texture becomes crunchy. It is a fruity, exotic snack, with no added sugar.
Does freeze-dried jackfruit contain added sugar?
No. Our freeze-dried jackfruit is 100% jackfruit, with no added sugar or additives. The 50 g of sugars per 100 g are solely the sugars naturally present in the fruit, concentrated by the removal of water.
What is jackfruit?
Jackfruit is the largest fruit in the world to grow on a tree: it can reach 40 kg. From the Moraceae family (like the mulberry), its flesh is eaten as a fruit, raw or cooked, and, when young, even serves as a plant-based substitute for meat (shredded, "pulled pork" style). Its taste is reminiscent of banana and mango.
How do you eat freeze-dried jackfruit?
You can crunch it as is as a snack, add it to a muesli, a granola or a fruit salad, blend it into a smoothie, or slip it into your recipes and home-made kefir or kombucha drinks. As its taste is concentrated, a small quantity is enough. Rehydrated for a few minutes, it regains a softer texture.
How do you store a bag of freeze-dried jackfruit?
Keep the bag at room temperature, away from light and heat. The 200 g format is resealable: remember to reseal it well after opening to preserve the crunch, as freeze-dried fruit easily takes up moisture from the air.
Disclaimer: The information presented on this page is provided for information purposes only and does not constitute medical advice. Consult a qualified healthcare professional before making any change to your diet or supplementation. As part of a varied, balanced diet and a healthy lifestyle.
Updated: May 2026. Page approved by Éric Viard, founder of Biovie and ISTOM engineer, co-author of Algues au quotidien (Gallimard, 2024) - Best Cookbook in the World, Gourmand Cookbook Awards 2025, and Best Cookbook in France, Académie Nationale de Cuisine 2025.
Wondering… ?
Everything you need to know before ordering.
Be the first to ask a question about this product!
Question about the product
Ask a question
