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Organic Dehydrated Wakame Seaweed

Wakame seaweed, dehydrated at low temperature, in flakes, 150g

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Price: €17.10
Product availability: In stock
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Organic wakame seaweed dried at 40°C, in flakes, 150g bag

 

In partnership with BRETALG, these wild seaweed flakes, certified by Ecocert, are hand-picked and dried at low temperature (40°) at our exclusive request in order to best preserve their texture and flavour. Use them in place of herbs to season your dishes, salads and sauces, or add them to your juices and smoothies!

Dried wakame lets you enjoy wild seaweed all year round.

✨ Discover the world of seaweed in the kitchen with Éric and Aurélie's appearance on the set of Télé Matin - France 2's flagship programme - and also watch a report filmed in Roscoff with Bretalg:


✨ As well as this extract from a report by France 3 in which Eric presents various fresh seaweeds:


🌿 Also discover our various books dedicated to seaweed:

- Algues au quotidien a book by Aurélie and Eric Viard, published by Éditions Gallimard, to help you make better use of seaweed in your diet! Voted best cookbook in the world at the Gourmand Awards 2025 (SeaFood category) & Named best wellness cookbook of France 2025 by the Académie Nationale de Cuisine

- Cuisiner les algues a book and recipe notebook co-written with BRETALG, published by Éditions Marie-Claire, containing 80 recipes to make you love seaweed!


🎧 As well as our podcast
Algues au Quotidien !

🌿 Composition

Wakame seaweed (Undaria pinnatifida), wild, dried at 40 °C, 100%.
Calcium: 1 002 mg per 100 g, or 125% of the nutrient reference values (NRV).
Wakame naturally contains iodine: to be eaten in culinary quantities; if you have a thyroid condition or are pregnant, ask a health professional for advice.
The other nutritional values per 100 g are shown in the table in the "Practical info" tab and in the CEVA data sheet below.

Energy value: 184 kcal per 100 g (14 g of protein, 2.5 g of fat, 5.7 g of carbohydrate and 41 g of fibre). With 14 g of protein per 100 g, or around 30% of its energy content, dried wakame is a source of protein.

 Complete nutritional data sheet from the Centre d'Étude et de Valorisation des Algues (per 100g of dried seaweed)

🌿 To find out more, read the following articles and many others in the Seaweed category of our blog:

Seaweed protein: the complete alternative to meat decoded

🌿 Also find in this video explanations about using seaweed, the true jewels of the oceans!

🌿 To find out more about our seaweed and where it comes from, watch our two reports filmed in Roscoff in Finistère, at BRETALG, our partner and pioneer of organic Breton fresh seaweed . True to our values of transparency and integrity, we wanted to show you this whole process on video, from harvest to your plate.

- Packaging: 150g resealable kraft packaging

- Best before: 2 years after the production date

- Find here all the details about the harvest and the bacteriological criteria: BRETALG technical sheet Wakame Dry

VN

The documents that back up what we write about this product. Every document is dated; we remove those that are no longer valid.

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