

Gourmet Mix of low-temperature dehydrated seaweeds, in flakes, 150g
GOURMET MIX: SEA LETTUCE, DULSE, NORI
In partnership with BRETALG, these wild seaweed flake blends (sea lettuce, , dulse and nori), certified by Ecocert, are hand-picked and dried at a low temperature (40°) at our exclusive request to preserve all their benefits. Use our Gourmet Mix as a replacement for herbs to season your dishes, salads, and sauces, or add them to your juices and smoothies for an energy boost!
🌿 You can also use our Gourmet mix to create a delicious recipe for Tamara vegetal ! !
🌿 The Gourmet blend is the perfect balance to enjoy the virtues of wild seaweed: the mild nutty taste of the Dulse and the slightly smoked one of the nori pair perfectly with the bolder flavor of the sea lettuce. These three superfoods work in synergy to deliver the full remineralizing power of the sea, in support of your immunity.
✨ Discover the world of seaweed in cooking during Éric and Aurélie's appearance on the set of Télé Matin - the flagship show of France 2 - and also watch a report filmed in Roscoff with Bretalg:
🎧 As well as our podcast Seaweed in Everyday Life ! !
🌿 Known as a "natural antibiotic," dulse is particularly rich in vitamin C and iron. Nori, on the other hand, boasts an exceptional supply of proteins and essential fatty acids, while sea lettuce is full of magnesium and chlorophyll. Their content of B vitamins, manganese, copper, and zinc also supports your cardiovascular, digestive, and nervous well-being.
Particularly rich in antioxidants, this seaweed mix enhances your dishes while allowing your body to absorb minerals, trace elements in abundance, micronutrients, and plant proteins, all while gently oxygenating and detoxifying.
🌿 Complete nutritional sheets from the Center for the Study and Valorization of Algae :
DULSE (for 100g of dehydrated seaweed)
NORI (for 100g of dehydrated seaweed)
Sea lettuce (for 100g of dehydrated seaweed)
🌿 To learn more, check out our following articles and many others on our Algae category from our blog:
What are the 7 benefits of nori seaweed ?
Dulse, an algae rich in trace elements: copper, gold, and silver
Dulse seaweed contains as much protein as soy (20 to 35%) !
Seaweed and Microalgae: Benefits, Nutrients, Culinary Uses
Demystifying the relationship between algae and the thyroid
Fucoidan: Unveiling the Benefits of Brown Algae for Inspired Longevity
Seaweed: the superfoods of the sea, allies for your health and the planet
Fucoxanthin: Can this brown algae really help with weight loss ?
Okinawa diet and seaweed: the longevity secret of Japanese centenarians
Algae proteins: the complete alternative to meat decoded
Plant-based iron: why algae outperforms red meat
🌿 Also find in this video explanations about the use of algae, which are true jewels of the oceans !
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