Organic activated whole almonds
Soaked then dehydrated (=activated) almonds, 2 sizes available
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€18.90
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Organic activated whole almonds, TUONO variety from Sicily
Do you love almonds? You know it is better to activate them before eating them but you don't think of it? Or you don't have the time? Or you don't yet know what activation is?
We offer 250g and 500g bags of almonds activated with reverse-osmosis, dynamised water before being dehydrated at 40°C for 60 hours.
🔶 Activation?
It is the act of soaking nuts or seeds to start their germination.
Seeds activated at home, however, keep in the fridge for only a few days. So we offer you activated almonds dehydrated at low temperature: the combination of activation, optimal keeping and a crunchy texture.
🔶 The variety used is the Tuono variety (Prunus dulcis), an organic almond from Sicily, with an intense, aromatic flavour and no bitterness. It is one of the noblest varieties in the Mediterranean! This somewhat "forgotten" almond is being brought back to the fore by a group of organic farmers in Sicily who want to restore the reputation of ancient varieties of almonds and nuts. Growing original ancient varieties is a way of valuing the terroir, using fewer resources and preserving biodiversity.
🔶How to enjoy our almonds?
You can eat them as they are, they are perfect as a snack; or you can use them in various sweet or savoury preparations, or make a plant milk using our nut milk bag. You will find various recipes and tips on our blog for making almond milk:> How to make your own plant milk at home?
> Almond ricotta
> Spiced carrot bars
> Chocolate heart
🔶 The almond is one of the most common nuts in our diet. Here is its composition (nutritional values per 100 g in the Practical info tab):
• Fat : the almond is mainly made up of fat (53 g per 100 g), mostly in the form of monounsaturated fatty acids (33.4 g per 100 g).
• Protein : the almond provides 25 g of protein per 100 g. An ideal complement to your other plant proteins.
• Vitamin E : the almond contains 22.3 mg of vitamin E per 100 g, i.e. 225% of the nutrient reference values. Vitamin E contributes to the protection of cells from oxidative stress.
• Magnesium : the almond contains 270 mg of magnesium per 100 g, i.e. 64% of the nutrient reference values. Magnesium contributes to the reduction of tiredness and fatigue and to normal functioning of the nervous system.
• Fibre : the almond provides 10.2 g of fibre per 100 g.
CROC'ENVIE
Based in Brittany, in Plœmeur, Armand puts all his energy into producing super tasty raw foods. He tries to source his ingredients in Brittany (such as seaweed, hemp or spirulina) and works with local partners for products that come from far away. So it was only natural that an exclusive collaboration came about with BIOVIE. Armand tells you about his journey:
" I started to take an interest in living food early in my life, in my twenties, after reading the book: "Vie Biogénique" by Edmond Szekely.
At that time, I practised yoga intensively and aspired to understand the principles of harmonious eating. I was passionate about activating and sprouting seeds.
There are many ways to get good nutritional intakes; I wanted to bring together the main recommendations and simplify their use. I create blends that make it easy to prepare instant preparations to combine with raw fruit and vegetables, making the transition to living food easier.
My 7 years' experience as a restaurateur allowed me to acquire the skills to set up a food production workshop. I develop my recipes with high standards; the pursuit of taste and texture is obviously at the very heart of my approach.
I regularly run workshops in my workshop on plant milks, sprouted seeds and lacto-fermentation."
We recommend paying him a visit if you are near Plœmeur!
Best before: 04/07/2027
- Best before: 12 months after the production date
- Storage: in a cool, dry place. In the tightly closed bag or in an airtight jar.
- Packaging: 100% recyclable kraft bag
Available in 250g and 1kg
- Origin : Spain
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