Organic Fresh Dulse Seaweed
Fresh Dulse Seaweed, 1kg or 500g
Sales are currently suspended due to the heatwaves that warmed the water in Brittany: the dulse yellowed while still growing and the harvest was almost nil.
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question about the product
Price:
€9.50
Tax included
- BACK IN STOCK END OF OCTOBER
Organic Fresh Dulse Seaweed images
Fresh organic dulse seaweed, in 1kg or 500g packs
(Palmaria Palmata)
🌿 The earliest traces of culinary use of the red seaweed Dulse (palmaria palmata) date back 1,400 years! This wild seaweed grows abundantly in the Atlantic and North Pacific and is harvested from June to October.
Its unique taste close to hazelnut, mild and slightly peppery, will beautifully flavour and decorate your salads, sauces and soups..
Desalting : your seaweed is preserved in salt. Take the desired amount of seaweed to eat straight away in a salad or in another recipe. Soak it briefly in water for a first desalting. Rinse, then discard the water. Then leave it to soak for two to three minutes in a sufficient amount of water. Rinse.
If the seaweed still tastes too salty, rinse it a third time.
🌿 Find a few recipe ideas with dulse on our blog:
Tartare of Dulse seaweed with hazelnuts
✨ Discover the world of seaweed in the kitchen with Éric and Aurélie's appearance on the set of Télé Matin - France 2's flagship programme - and also watch a report filmed in Roscoff with Bretalg:✨ As well as this excerpt from a report by France 3 in which Eric introduces you to various fresh seaweeds:
🌿 Also discover our books dedicated to seaweed:
- Algues au quotidien a book by Aurélie and Eric Viard, published by Editions Gallimard, to help you make better use of seaweed in your everyday cooking! Voted best cookbook in the world at the Gourmand Awards 2025 (SeaFood category) & Named best wellness cookbook of 2025 in France by the Académie Nationale de Cuisine
- Cuisiner les algues a book and recipe notebook co-written with BRETALG, published by Éditions Marie-Claire, containing 80 recipes to make you fall in love with seaweed!
🎧 As well as our podcast Algues au Quotidien !
🌿 Its particularities:
The detailed nutritional composition of dulse is given in the nutritional data sheet from the Centre d'Étude et de Valorisation des Algues (CEVA) below. It is nicknamed "bacon of the sea" because of its colour and smoky taste.
Full nutritional data sheet from the Centre d’Étude et de Valorisation des Algues (per 100g of dried seaweed)
🌿 To find out more, read the following articles and many others in the Seaweed category of our blog:
Seaweed proteins: the complete alternative to meat explained
🌿 In this video you will also find explanations about using seaweed, true jewels of the oceans!
🌿 To find out more about our seaweed and where it comes from, watch our two reports filmed in Roscoff in Finistère, at our partner BRETALG, pioneer of organic fresh seaweed from Brittany. True to our values of transparency and integrity, we wanted to show you the whole process on video, from harvest to your plate.
Hand-harvested on the foreshore: April to November.
Best before: 28/02/2025
- Storage : in the fridge
- Delivery: Seaweed is shipped on a just-in-time basis, so a few extra days are sometimes needed to process your order, depending on the day we are restocked. Seaweed easily withstands several days in transit without refrigeration, even in hot weather, thanks to its salt-bath packaging.
You receive an email on the day your parcel leaves, then your tracking number the following day.
Seaweed sometimes releases a little water during transport, despite double zip packaging. This is rare, but if your box arrives damp, it is not a problem: please accept your parcel and contact us by email so we can sort it out. In 10 years we have always found an amicable solution, but refusing fresh goods means the goods are lost, and we would like to avoid that situation.
Find all the details about the harvest and bacteriological criteria here: BRETALG technical sheet for fresh Dulse
The documents that back up what we write about this product. Every document is dated; we remove those that are no longer valid.
Biovie organic certificate
Valid until 31/03/2027Bretalg organic certificate (Roscoff, Brittany)
Valid until 31/03/2027Wondering… ?
Everything you need to know before ordering.
Do you sell to the United States? What is your price in US dollars? Do you sell dulse flakes and how much $?
Thanks.
Thanks.
Hello,
Yes, we do ship to the United States.
Prices on our website are displayed in euros (€), but your bank or PayPal can automatically convert to US dollars at checkout.
We do sell dulse flakes: Biovie Dulse Flakes
You can check the current price directly on the product page, as it may vary depending on format and stock.
Best regards,
The Biovie Team
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