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0 Freeze-dried jackfruits - 200g
Freeze-dried Jackfruit, 200g
€14.90
Tax included
Jackfruit harvested at maturity and freeze-dried
The jackfruit - or jack tree fruit - is the largest fruit in the world that grows on a tree (up to 40 kg!), with an astonishing taste, somewhere between banana and mango. When freeze-dried, its water is removed at cold temperatures (the fresh fruit contains nearly 75% water) without ever heating it: what remains is the concentrated and crunchy flesh., no added sugar. Concretely, it's an exotic snack to munch on as is. Our entire range of freeze-dried fruits is over here.
We are pleased to offer you jackfruit harvested at maturity in Vietnam, and freeze-dried into small pieces in a resealable 200g pouch.
The jackfruit is the largest fruit in the world (from a fruit tree), its shell is covered with spikes and it can reach up to 40kg. It is part of the same family as mulberries: the Moraceae. Its white to yellow flesh can be eaten like a fruit, either raw or cooked, while its large seeds can be roasted or boiled (like chestnuts). When it is still young, its flesh is also used as a replacement for meat in savory dishes.
Still little known in France, it is starting to appear in vegetarian/vegan restaurants, mainly to mimic "pulled pork" or chicken breast.
Its rather unique taste is a banana and mango mix.
After the success of the Durian, We wanted to introduce you to another typical fruit from there, just as amazing and in Freeze-dried format. We were won over by the intense fruit flavor that this partner offers us; these are the best freeze-dried products we've tasted so far! A real candy with a concentrated fruit taste, just like its benefits.
❄️ Here are the principles of the Lyophilization explained by Miguel Barthelery:
The fruits are grown in a climate conducive to their growth (exotic fruits) and, most importantly, they are picked at full maturity just before being freeze-dried. This ensures a quality product. Our supplier is not certified organic, but the cultivation is, and the fruits are certified "pesticide residue-free."
Discover the uniquely delicious taste of crunchy jackfruit! A healthy alternative to candy for children - and adults alike.
We love its "fruit-candy" side that always surprises guests. There you go. To compare all our varieties, head to our Complete guide to freeze-dried fruits.
This technique, which appeared in France at the beginning of the 20th century, dries food through sublimation: the product is first frozen, then its water is evaporated under vacuum. Thus, the water goes directly from a solid to a gaseous state without passing through the liquid state! Because there is no heat involved, freeze-drying preserves the volume, appearance, and most of the nutrients of the food.
❄️ To learn more about the principle of freeze-drying, check out our blog article: What are the benefits of freeze-dried fruits ?
❄️ The taste of freeze-dried jackfruit is particularly concentrated, so you can incorporate it in small quantities into your plant-based recipes. It will also add intense and fruity flavors to your drinks. kefir and kombucha house !
Specifically, jackfruit has a micronutritional profile that is rare among fruits. Here is what its composition allows us to assert, strictly within the framework of European regulations.
Source of vitamin C
Jackfruit is a source of vitamin C. Vitamin C contributes:
- to the normal functioning of the immune system,
- to the protection of cells against oxidative stress,
- to the normal formation of collagen (skin, gums, cartilage),
- to reduce fatigue.
As part of a varied and balanced diet and a healthy lifestyle.
Source of vitamin B6
A rare feature in a fruit: jackfruit contains a whole range of B vitamins, and it is a good source of vitamin B6. Vitamin B6 contributes to:
- to the normal functioning of the nervous system,
- to a normal energy metabolism,
- to normal psychological functions,
- to reduce fatigue.
Source of potassium
Jackfruit is also a source of potassium. Potassium contributes:
- to normal muscle function,
- to the normal functioning of the nervous system,
- to maintaining normal blood pressure.
An extraordinary fruit
The largest fruit in the world growing on a tree, with a taste between banana and mango, and even a savory use (as a meat substitute when young): the jackfruit is a true botanical oddity. Our freeze-dried version preserves the fibers and natural profile, concentrating the flavor.
A concentrated snack, without added sugar
With 50 g of sugars per 100 g - only those from the fruit, with no added sugar - freeze-dried jackfruit remains a concentrated fruit, indulgent and exotic. To be enjoyed as a treat, in small quantities.
🍈 To better understand its benefits, check out our blog article: The 7 benefits of jackfruit
Live from Vietnam
Our trusted Vietnamese supplier, located in the heart of the Mekong Delta, specializes in processing natural ingredients. This company is involved in the entire chain: from the cultivation or collection of raw materials (tropical fruits, vegetables, medicinal plants) to machining, packaging, and export.
The company offers a wide range of freeze-dried fruits, all harvested in Vietnam (Longan, Durian, Mango, Banana, Coconut, Lychee, Strawberry, Pitaya, and Jackfruit). It is committed to several quality standards, such as the installation of modern and certified production lines (ISO 22000, HACCP, IFS, and compliance with organic standards (USDA, EU).
This new partnership allows us to offer you ingredients with natural profiles, sourced from tropical regions, and processed under conditions that meet international standards. We are committed to ensuring that these supply chains are responsible, transparent, and aligned with our vision of a conscious and engaged lifestyle.
Ingredients : 100% fresh jackfruit (harvested in Vietnam)
Packaging: Resealable 200g pouch
Sustainable, recycled, and compostable packaging. Plastic-free and certified "Plastic neutral by CSR"
Storage : Store at room temperature, away from sunlight.
| Nutrient | For 100 g |
|---|---|
| Energy | 1615 kJ / 386 kcal |
| Fats | 0 g |
| Sugars | 50 g |
| Proteins | 4 g |
| Salt | 0 g |
What does freeze-dried jackfruit taste like ?
Jackfruit has a unique taste, often described as a mix of banana and mango, with floral notes. When freeze-dried, this taste becomes more concentrated and the texture turns crunchy. It is an exotic and fruity snack, with no added sugar.
Does freeze-dried jackfruit contain added sugar ?
No. Our freeze-dried jackfruit is made of 100% jackfruit, with no added sugar or additives. The 50g of sugars per 100g are solely the naturally occurring sugars in the fruit, concentrated by the removal of water.
What is the jackfruit ?
The jackfruit is the largest fruit in the world that grows on a tree: it can reach 40 kg. Belonging to the Moraceae family (like the mulberry), its flesh can be eaten as a fruit, either raw or cooked, and when young, it even serves as a plant-based substitute for meat (shredded like "pulled pork"). Its taste is reminiscent of banana and mango.
How to consume freeze-dried jackfruit ?
You can snack on it as is, add it to muesli, granola, or a fruit salad, incorporate it into a smoothie, or include it in your homemade kefir or kombucha recipes and drinks. Since its flavor is concentrated, a small amount is enough. Rehydrated for a few minutes, it regains a softer texture.
How to store a packet of freeze-dried jackfruit ?
Keep the bag at room temperature, away from light and heat. The 200 g format is resealable: make sure to close it properly after opening to preserve the crunchiness, as freeze-dried fruit easily absorbs moisture from the air.
Warning: The information presented in this document is provided for informational purposes only and does not constitute medical advice. Consult a qualified healthcare professional before making any changes to your diet or supplementation. As part of a varied and balanced diet and a healthy lifestyle.
Update: May 2026. Record validated by Éric Viard, founder of Biovie and engineer ISTOM, co-author of Seaweed in everyday life (Gallimard, 2024) - Best cookbook in the world, Gourmand Cookbook Awards 2025, and Best cookbook in France, National Academy of Cuisine 2025.
What they say about it
By MICHELLE G. the 06/05/2024 :
freeze-dried mangoes from thailand - 200g
delicieux
By Daniel C. the 01/20/2023 :
Okay not great
Not excellent, to be honest, but this may be due to the nature of jackfruit when freeze dried... Durian and most fruits taste fabulous after the freeze drying process, but this jackfruit is only rather okay, so if you want to enjoy the flavour of jackfruit it is fine, but do not expect something in the very good category...
What they say about it
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