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Lacto-Fermented Fruit Chutneys - ShiraBio Training

Online training to prepare sweet and savory fruit and lacto-fermented chutneys. Program includes:- Prune paste with raw cocoa- Apricot and carrot chutney with spices- Banana marmalade with ginger- Peach kaktugi with lemongrass- Fresh red fruits with pepper and chili To access the training, CLICK HERE ⚠️ Note: TRAINING CONTENT IN FRENCH