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    homemade kefir kit My Scoby (orisae) complete
    Homemade fruit kefir kit | Orisae
    Homemade fruit kefir kit | Orisae
    homemade kefir kit My Scoby (orisae)
    home kefir kit My Scoby (orisae)
    glass bottle homemade kefir kit orisae
    Notice for homemade kefir kit Orisae
    embroidered fabric homemade kefir kit orisae
    packaging fresh kefir grains
    dried figs kefir kit
    homemade kefir kit My Scoby (orisae) complete
    Homemade fruit kefir kit | Orisae
    Homemade fruit kefir kit | Orisae
    homemade kefir kit My Scoby (orisae)
    home kefir kit My Scoby (orisae)
    glass bottle homemade kefir kit orisae
    Notice for homemade kefir kit Orisae
    embroidered fabric homemade kefir kit orisae
    packaging fresh kefir grains
    dried figs kefir kit

    Fruit kefir full pack

    Kit to make your own fruit kefir. Complete equipment + dried figs + flavoring + fresh kefir grains.

    Price including transportation fees (9€).

    €33.25
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    Ready to use kit to make your own fruit kefir
    (with SCOBY)

    Don't get worked up about how, with what, where to find something to make kefir. With Orisae kits, receive everything at once to start your production at home. In addition to raw materials and quality equipment, you have access to a very detailed guide as well as a community of people who, like you, grow their kefir day after day.

    Kefir is a traditional drink that is reappearing mainly on organic shelves. There are two types of kefir, which do not require the same ferments: fruit kefir and milk kefir (one cannot be made with the grains and vice versa). Here we are talking about fruit kefir!
    (for plant-based milk kefir, we have ferments here)

    The traditional recipe used for fermentation calls for water, sugar, a slice of lemon and a dried fig. A sparkling drink is then obtained, with a tangy, lively and very slightly alcoholic taste (less than 1%). Like other fermented drinks: it contains probiotics, antioxidants and other nutrients, so it contributes to the well-being of your digestive system.
    Diversify your pre-dinner drinks with a bottle of kefir with a surprising and truly unique taste.


    🍶 All the advantages of an Orisae kit

    Ease of use: the kefir kit comes with everything you need to start making kefir at home, very convenient for beginners!
    Accuracy: the kefir kit includes access to instructions, guides and precise tutorials online to obtain high quality results.
    Economical: buying a ready to use kit is less expensive than buying all the elements it contains separately.


    🍶 Kit composition

    - A 1L glass jar with mechanical locking.
    - A 1L glass bottle with mechanical locking.
    - A stainless steel colander.
    - An embroidered fabric to cover your kefir.
    - A 200g packet of “Pépite” organic calabacitas dried figs — grown in Spain.
    - A flavoring of your choice (to be selected)
    - The fresh kefir grains (SCOBY).
    - Access to the complete guide to successful kefir (available here)

    All the material is made in France.


    🍶 How to make your kefir?

    The process is done in several stages: a first fermentation of 24 hours in water with sugar, a dried fig and slices of lemon. Then comes the harvest of the grains that are left aside (either dormant in the fridge, or left for another fermentation). And finally the second fermentation in the bottle which allows to obtain the sparkling, a less sweet taste and especially the appearance of probiotics.
    All the sugar is consumed during fermentation, it is not found (or little) in the final drink.

    Precise instructions are delivered in the kit.
    You can also find the process in video below:

    Very fun and easy to understand, you will never miss your fruit kefirs again.
    Reminder: you can NOT make milk kefir with fruit kefir grains.

    🍶 The flavorings in details

    The flavorings are only based on dried plants. They enable you to vary the taste of your kefirs.

    Fresh: based on mint, spirulina and safflower — a real morning dew.
    Lively: based on orange peel, turmeric and hibiscus flower - a promise of vitaminized adventure.
    Intense: based on ginger and safflower — a real spicy journey.
    Calm: based on lavender flowers and hibiscus flowers - a sunny relaxation.
    Floral: based on the flowers of roses, chamomile, hibiscus and violets – a power to soothe the soul.

    📦 Price including transportation fees 📦

    Parcels sent every Friday, for all orders placed before Wednesday. Parcel separate from your Biovie order. Direct from the manufacturer.

    The intestinal microbiota corresponds to all the microorganisms that colonize the digestive tract. Bacteria are widely represented, with more than 1,000 species and 7,000 different strains. Our intestinal flora is formed around the age of 3 or 4 years, so it is important to eat a very diversified diet because the more you have a rich and balanced diet, the more likely you are to have a diversified flora.

    Scientists estimate that between 10 and 30% of our daily food intake is digested by the microbiota to produce energy or compounds essential to our well-being (such as K vitamin or group B). The microbiota also has a central role in the protection of our digestive system, since it participates in the renewal of the tissue of the intestinal wall and in the production of mucus which strengthens the intestinal barrier.

    In addition, it allows the detoxification of undesirable molecules of food and/or environmental origin and the elimination of infectious agents in the intestine.
    We know that it plays an interface role between food and our immune system, our central nervous system and our energy metabolism.
    It is therefore valuable to take care of it and feed it with good bacteria through our diet.

    That being said, kefir in particular has other benefits:

    – Improves digestion
    Kefir is a hydrating drink that promotes better transit. Like all fermented products, bringing good bacteria and probiotics to our body allows it to spend less energy in digestion and promote the assimilation of nutrients.

    – Boosts the immune system
    Nutrients are increased tenfold in a fermented drink, so there is a good amount of vitamins, enzymes and antioxidants in a glass of kefir. It contains in particular B vitamins, calcium and magnesium, which can contribute to strengthening the immune defenses and the bones.
    Probiotics, as we have seen above, have an essential role in defending against harmful bacteria and viruses, they help our immune system from our digestive tract.

    – Promotes heart health
    The immune enhancements brought about by probiotics also reduce the risk of infections and inflammation that can damage blood vessels and cause heart disease. Drinking kefir could also lower bad cholesterol levels, helping to eliminate unwanted fats that can build up in the arteries and therefore protecting the heart from the damaging effects of cholesterol.

    – Helps with weight loss
    Kefir is very low in calories! It will replace sugary drinks wonderfully with the advantage of not making you gain weight and keeping the pleasure of tasting. Its effect on digestion can reduce cravings for fat and sweets, plus it is your ally against cravings.

    - Allergies
    Ongoing studies on mice show that drinking kefir could have an anti-inflammatory effect in the case of allergies and asthma, reducing the symptoms of these 2 conditions. The multiplicity of recipes for making kefir as well as the different scoby make studies difficult to generalize.

    ORISAE

    Axel and Cléo founded Orisae in 2020, in the midst of the COVID pandemic. This couple of designers wanted to put more meaning into their lives and therefore devoted their time to doing everything so that everyone could discover and adopt the healthiest, most economical, most ecological and above all most gourmet method: fermentation. House.

    Increasingly aware of the impact of food on living things, our health and our environment, they started from scratch and launched a crowdfunding campaign that almost tripled its objective. Supported by hundreds of people in their project, the kits for kefir and for kombuchas are then born, accompanied by a real exchange platform so that everyone can share their adventure of home fermentation. Their objective ? Make fermentation accessible, simple, fun and above all friendly!

    Their workshop is located in Strasbourg and everything is made on site. We can even say that they breed ferments!

    Kit content:

    - A 1L glass jar with mechanical locking — made in France.
    - A 1L glass bottle with mechanical locking — made in France.
    - A stainless steel strainer — made in Europe.
    - An embroidered fabric to cover your kombucha — embroidered in France.
    - A 200g packet of “Pépite” organic calabacitas dried figs — grown in Spain.
    - A flavoring of your choice (to be selected)
    - Fresh kefir grains (SCOBY)
    - Access to the complete guide to successful kefir (With demonstration video and paper guide to print).

    DMD: 1 year

    Storage: all components must be stored at room temperature.

    Delivery: sent by Colissimo once a week from the place of production (separate package from your Biovie order), you will receive your kit at home at the beginning of the week.

    Flavoring ingredients:

    Lively: Orange peel* (EU), turmeric*, hibiscus*
    Fresh: Mint* (FR), spirulina* (FR), safflower.
    Intense: Ginger*, safflower (EU), lemon (EU)
    Calm: Lavender* (FR), hibiscus*
    Floral: Rose* (EU), hibiscus*, chamomille* (FR), violet* (EU)

    * ingredients from organic farming

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    What they say about it

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