Sunballs

Croc' La Vie, it is both creative and nutritious recipes, and natural and living food workshops and courses.

Here is one of their recipes:

Mix until you get a homogeneous paste:

• 90g walnuts
• 100g carrots
• 60g of new onions
• 3 Medjool dates

Add to the dough :

• 5g psyllium
• 6g brewer's yeast
• 25g of chopped parsley
• 1 pinch of cumin and 1 of nutmeg
• Sea salt, pepper

Mix and form small balls with hands. They can be kept in the refrigerator for 5 days!