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Raw Cuisine - Irena Banas
Raw Cuisine - Irena Banas

Book - Raw Cuisine - Irèna Banas x Biovie - Marie Claire Ed.

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Raw Cuisine of Irèna Banas : 40 gourmet, vegan and living recipes

€11.37
Nobody has posted a review yet 
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Raw Cuisine

We only offer a selection of hand-picked books on our shop. Irèna's book is part of this selection and we are very happy to see that living food is being democratized through a mainstream media like Marie Claire (a French feminine magazine).

This book is simple, pleasant, the recipes are easy to realize and the book is offered at a very affordable price. We are collaborating in 2021 with Irèna on a joint project that we will tell you about soon on our newsletter.

Chef specialized in living plant-based food, aromatologist, magnetizer and Druidess, Irèna is committed to democratizing healthy food and health.

Discover her raw and vegan recipes full of color and energy!

Did you know that digestion is one of the biggest energy users?

When we eat raw, we digest much faster, which greatly increases our energy level (which tends to drop with our current lifestyle). The living diet, called living food or "raw food", consists of eating in abundance fruits and vegetables, oilseeds (nuts, almonds, hazelnuts...), sprouted seeds, without ever cooking them - since heating above 42°C deteriorates enzymes and vitamins. The benefits of raw cooking are therefore very numerous!

The healthy, gourmet and inventive recipes proposed in this book prove that you can enjoy every meal by eating raw!


Set:
Juices, smoothies, starters, salads, plant-based drinks, desserts...

Irèna Banas

Raw and vegan chef, Irèna Banas likes to experiment, innovate, surprise. She is committed to democratizing healthy cuisine by making it simple and gourmet.

For this, raw food or "living food" is an inexhaustible source of flavors and pleasure. Passionate about travel since always, she likes to soak up the smells, flavors and colors of the countries she discovers and photograph their beauties.

PRINTING

All our books are printed in Hérault on recycled paper or PEFC (label for the exploitation of sustainably managed forests) and vegetable inks at Pure Impression, the national leader in socially and environmentally committed printing.

Delivery

If this book is ordered alone, it is sent by 24h Tracking Mail, if it is ordered with other products, it is sent by the chosen carrier.

DELIVERY

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